FikUP / Allergens and nutrition

Allergens and nutritional values in your menu

Organize dish information in FikUP and show guests the available allergen and nutrition details in your digital menu.

Dish information, clearly presented.

Clearer product information for your team and guests.

Add ingredients and nutrition details to local products. When a dish is published in the menu, guests can see the available details.

Explore the digital menu

Dish details in one place.

The public menu uses saved product information for ingredients and allergens. Its nutrition section follows the location display setting and uses saved values.

  • Allergens appear in the dish details.
  • Nutrition can be shown per 100 g/ml and per serving.
  • Ingredients and variants remain tied to the chosen dish.
Illustrative exampleFikUP

Main course

Fish fillet with vegetables

Example ingredients: fish, broccoli, lemon
AllergensFish
Nutritional values100 g
Energy140 kcal
Fat5 g
Protein20 g
Salt1 g

Fictional example. The ingredients, allergen and values do not describe a real product and need verification before publication.

The data starts with the product.

  1. 01

    Enter ingredients and product details

    Add composition, quantities and, when the feature is active, nutritional values per 100 g/ml.

  2. 02

    Review derived values

    For composed products, FikUP recalculates allergens and nutrition from ingredients. Your team must confirm the source data is correct.

  3. 03

    Publish and check the menu

    Link the product to a menu item, then check its public page and the location display settings.

Nutrition editing and public display are controlled separately. Review saved data and derived values before publishing.

Export a product label.

For an existing local product that is not a raw material, FikUP can generate a preview and a PNG with the fields you choose to include.

IngredientsAllergensNutrition, when enabled

Review the source data and label content before use.

What to check before publishing.

Are allergens calculated automatically?

For composed products, derived fields are recalculated from ingredients. Review the ingredients and result before publishing.

Will nutrition appear for every dish?

Not always. Editing needs the active feature, while the public section follows the location setting. Check product values before showing them.

Can I create a product label?

Yes, for existing local products that are not raw materials. Choose the visible fields and download a PNG.

Does FikUP guarantee the data is correct?

No. Your team must review ingredients, allergens, nutritional values and published content.

Ready to organize your dish information?

Create your location in FikUP and manage product and menu data in one place.

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